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TRENDS & INSIGHTS

McCormick Flavor Forecast®

Discover what’s shaping the future of flavor globally.
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ABOUT FLAVOR FORECAST

Experience the McCormick 2026 Flavor Forecast!

Since 2000, the McCormick Flavor Forecast has explored what is shaping the future of flavor globally. For 2026, we’re celebrating Black Currant as the Flavor of the Year — a vibrant berry known for its tart-yet-sweet taste. This “it” berry is inspired by the latest trends in our report:

  1. Attainable Opulence,

  2. Simple to Spectacular, and 

  3. Sauce from Somewhere. Watch the video to learn more.

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2026

Black Currant brings indulgence, intention and tradition to life with a unique balance of fruity, earthy, floral, and herbal notes that foodies are increasingly seeking out.

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Flavor of the Year

Black Currant

Black Currant applications

Attainable Opulence

Amid a dynamic global environment, consumers are seeking extravagant treats and experiences as an escape, enjoying elevated flavors in everyday applications. 

Attainable Opulence applications

Simple to Spectacular

In a digital-forward world, consumers are discovering beauty in the basics — reconnecting with real ingredients and garden-inspired flavors. 

Simple to Spectacular applications

Sauce from Somewhere

Consumers are more flavor fluent than ever – embracing bold, next-level sauces, dips, drizzles, and spreads – not just for taste, but to explore the world.    

Sauce from Somewhere applications

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Predicting global flavor trends since 2000

See how we’ve successfully predicted flavor trends and find out where they fit in with your brand.